In the last year, I have tried a good deal of gluten-free products. I wanted to eat “normal” which meant anything I wanted without restriction. I bought all kinds of boxed and prepared gluten-free cookies, pasta, cereal, and bread. Some were okay, some weren’t and they were so expensive especially bread. (for more on my gluten-free story go here) So
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Of all the people in the house who is the ones you really want to like and be satisfied with the food, we cook for them? Yep, you guessed it the kids, but what if your kid has food allergies or intolerance that causes them not to be able to eat certain foods? Read more about gluten-free living here. My
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There are many reasons to choose gluten-free living. Some people are allergic or have a food intolerance to gluten. While others are watching carbs or just trying to lose weight and others are just trying to live a more organic lifestyle. You can read at my journey here I would like to focus on the allergy and food intolerance
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